Fuelled by tea and biscuits…
There is only one way to eat a Club biscuit.
Firstly, carefully remove the paper wrapper, keeping it all in one piece.
Then carefully crease the paper wrapper along the long edges to get lovely sharp corners.
Rub the length of the silver wrapper, like brass-rubbing, until you can read the words in the chocolate beneath.
Then turn it over and remove the biscuit from the wrapper.
Assess which end has most chocolate. If it is obvious, save that for last. Insert biscuit into the paper wrapper.
Oddly enough, most of my family have finished eating their biscuits before I start…